« Ladder Line the Old Fashioned Way

Wood Dowels in Oven

The wood spaces "bake" in the oven.

Don’t broil your spreaders with the upper element. Use the bake setting set to 200 or so degrees F.

Leave spreaders in oven till they stop smelling.

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This entry was posted on Saturday, October 24th, 2009 at 208 UTC and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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